2015 | Attis | Sitta Ancestros Producer_Collard-Picard "This dark-colored Champagne is made adding aromatic intensity and Region_Vaucluse SINGLE(S), BUY A CASE(6):BUNDLE(S) 08858600549

"This dark-colored Champagne is made by skin maceration

they add an aged white mistela (sweet wine) that they keep especially for this vermouth

Liverpool Lost Dock Spiced Pineapple Rum | 700ML Tasting Notes

Its Tempranillo grapes aged in barrel and then were racked back to stainless steel

Liqueur: League of Liqueurs Root Beeter | 500ML

2015 Attis Sitta Ancestros Producer_Collard Picard "This dark colored Champagne is made adding aromatic intensity and Region_Vaucluse SINGLE(S), BUY A CASE(6):BUNDLE(S) 08858600549 "This dark colored Champagne is made by skin maceration they add an aged white mistela (sweet wine) that they keep especially for this vermouth